Field Surgery of Cattle, Part I, An Issue of Veterinary Clinics: Food Animal Practice (The Clinics: Veterinary Medicine) (Pt. 1)

Medicine

by: David E. Anderson DVM MS DACVS · Matthew Miesner

Hardcover

ISBN: 978-1-4160-6371-1

ISBN-10: 1-4160-6371-4

Saunders · 2008