Fats in Food Technology

Rajah

by Kanes K. Rajah

Hardcover

ISBN: 978-1-4051-9542-3

ISBN-10: 1-4051-9542-8

Wiley-Blackwell · 2014

See also:
2002HardcoverFats in Food Technology (Sheffield Food Technology)
2001HardcoverFats in Food Technology (Sheffield Food Technology)