Campylobacter (Practical Food Microbiology)

Microbiology

by: Chris Bell · Alec Kyriakides

Paperback

ISBN: 978-1-4051-5628-8

ISBN-10: 1-4051-5628-7

Wiley-Blackwell · 2009

See also (possibly by other authors):
2008HardcoverCampylobacter