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by Da-Wen SunHardcover details (UK). details (USA). details (Germany). details (Canada). ISBN: 978-1-138-62714-7 ISBN-10: 1-138-62714-3 Crc Press · 2016 |
| See also: | ||
| 2011 | Hardcover | Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering) |
| 2005 | Hardcover | Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering) |