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by: James C. Giesen · Bryant SimonHardcover details (United States). details (United Kingdom). details (Germany). details (Canada). ISBN: 978-1-118-93638-2 ISBN-10: 1-118-93638-8 Wiley-Blackwell · 2018 |
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2018 | Paperback | Food and Eating in America: A Documentary Reader (Uncovering the Past: Documentary Readers in American History) |