| year of publication | ISBN | author(s) | title |
|---|
| 2009 | 978-1-112-23827-7 | Frank Edwin Weston | A Scheme for the Detection of the More Common Classes of Carbon Compounds: -1920 |
| '' | 978-1-112-23828-4 | John Lawless Tormey | Animal Husbandry: -1920 |
| '' | 978-1-112-23829-1 | Charles Wendell Townsend | A Labrador Spring: -1910 |
| '' | 978-1-112-23831-4 | Harland Coultas | What May Be Learned From a Tree: -1860 |
| '' | 978-1-112-23832-1 | Herbert Stone | The Timbers of Commerce and Their Identification: -1918 |
| 2009 | 978-1-112-23834-5 | John Michels | Creamery Butter Making: -1904 |
| '' | 978-1-112-23835-2 | Charles Albert Publow | Questions and Answers on Buttermaking: -1920 |
| '' | 978-1-112-23836-9 | Carl William Larson | Milk Production Cost Accounts, Principles and Methods: -1916 |
| '' | 978-1-112-23837-6 | Martin H. Meyer | Modern Butter Making and Dairy Arithmetic: -1910 |
| '' | 978-1-112-23838-3 | H. B. (Henry Brougham) Guppy | Observations of a Naturalist in the Pacific Between 1896 and 1899: (V. 1) (1903-06) |
| 2009 | 978-1-112-23840-6 | Charles Edward North | Farmers' Clean Milk Book: -1918 |
| '' | 978-1-112-23841-3 | Julius Berend Cohen | A Class-Book of Organic Chemistry: -1917 |
| '' | 978-1-112-23842-0 | Nathan Augustus Cobb | Methods of Using the Microscope, Camera-Lucida and Solar Projector for Purposes of Examination and the Production of Illustrations: -1905 |
| '' | 978-1-112-23844-4 | George Malcolm Thomson | The Naturalisation of Animals & Plants in New Zealand: -1922 |
| '' | 978-1-112-23845-1 | H. Newell (Henry Newell) Martin | A Handbook of Vertebrate Dissection: (V. 1) (1881-84) |
| 2009 | 978-1-112-23846-8 | Lewis Wright | The Microscope; a Practical Handbook: -1922 |
| '' | 978-1-112-23847-5 | E. S. (Elmer Seth) Savage | Feeding Dairy Cattle: -1921 |
| '' | 978-1-112-23848-2 | B. J. (Benjamin Jones) Hales | Forests and Trees: -1919 |
| '' | 978-1-112-23850-5 | James Long | The Dairy: -1895 |
| '' | 978-1-112-23851-2 | John Wrightson | Live Stock: -1893 |
| 2009 | 978-1-112-23852-9 | Leverett White Brownell | Photography for the Sportsman Naturalist: -1904 |
| '' | 978-1-112-23856-7 | G. Sutherland Thomson | Milk and Cream Testing and Grading Dairy Products for School, Farm, and Factory: -1911 |
| '' | 978-1-112-23857-4 | John Watson | Sketches of British Sporting Fishes: -1890 |
| '' | 978-1-112-23859-8 | Ernest Kelly | Milk and Cream Contests: -1912 |
| '' | 978-1-112-23860-4 | Charles S. (Charles Sumner) Plumb | Beginnings in Animal Husbandry: -1921 |
| 2009 | 978-1-112-23861-1 | James Bruce | Scotch Live-Stock: -1877 |
| '' | 978-1-112-23864-2 | George Sutherland Thomson | British and Colonial Dairying: for School, Farm, and Factory: -1913 |
| '' | 978-1-112-23865-9 | James Long | The Dairy of the Farm: -1885 |
| '' | 978-1-112-23866-6 | Laura Rose | Farm Dairying: -1911 |
| '' | 978-1-112-23867-3 | John Michels | Market Dairying: -1909 |
| 2009 | 978-1-112-23869-7 | Martin Mortensen | Management of Dairy Plants: -1921 |
| '' | 978-1-112-23871-0 | James Flack Norris | The Principles of Organic Chemistry: -1912 |
| '' | 978-1-112-23873-4 | Gerald Edwin Hamilton Barrett-Hamilton | A History of British Mammals: (V. 1) (1910-1921) |
| '' | 978-1-112-23874-1 | Karl Wilson Woodward | The Valuation of American Timberlands: -1921 |
| '' | 978-1-112-23875-8 | Julius MacLeod | The Quantitative Method in Biology: -1919 |
| 2009 | 978-1-112-23877-2 | C. J. (Charles John) Cornish | The Naturalist on the Thames: -1902 |
| '' | 978-1-112-23878-9 | Edward F. Brush | Milk: -1898 |
| '' | 978-1-112-23879-6 | Jared Van Wagenen | The Cow: -1922 |
| '' | 978-1-112-23880-2 | Herbert Spencer | The Principles of Biology: (V. 2) (1899) |
| '' | 978-1-112-23881-9 | Herbert Spencer | The Principles of Biology: (V. 1) (1864-67) |
| 2009 | 978-1-112-23883-3 | Harry Reynolds Lewis | Poultry Laboratory Manual and Note Book: -1918 |
| '' | 978-1-112-23885-7 | Frank Horridge | Dynamic Aspects of Nutrition and Heredity: -1902 |
| '' | 978-1-112-23887-1 | Michael K. Boyer | Profitable Poultry Farming: -1905 |
| '' | 978-1-112-23895-6 | Kenelm Winslow | The Production and Handling of Clean Milk: -1907 |
| '' | 978-1-112-23897-0 | A. (Albert) Dastre | Life and Death: -1911 |
| 2009 | 978-1-112-23898-7 | Edmund Saul Dixon | A Treatise on the History and Management of Ornamental and Domestic Poultry: -1859 |
| '' | 978-1-112-23899-4 | Arend Lourens Hagedoorn | The Relative Value of the Processes Causing Evolution: -1921 |
| '' | 978-1-112-23901-4 | Johannes Paulus Lotsy | Evolution by Means of Hybridization: -1916 |
| '' | 978-1-112-23902-1 | Benjamin Moore | Biochemistry; a Study of the Origin, Reactions, and Equilibria of Living Matter: -1921 |
| '' | 978-1-112-23907-6 | James Cecil Mottram | Controlled Natural Selection and Value Marking: -1914 |
| 2009 | 978-1-112-23908-3 | James Benjamin Hunnicutt | Agriculture for the Common Schools: -1903 |
| '' | 978-1-112-23913-7 | James Edward Halligan | Elementary Treatise on Stock Feeds and Feeding: -1911 |
| '' | 978-1-112-23916-8 | Carolyn (Syron) Valentine | How to Keep Hens for Profit: -1910 |
| '' | 978-1-112-23920-5 | J. Lewis (John Lewis) Bonhote | Vigour and Heredity: -1915 |
| '' | 978-1-112-23921-2 | Henry B. Orr | A Theory of Development and Heredity: -1893 |
| 2009 | 978-1-112-23925-0 | John M. (John Mason) Tyler | Man in the Light of Evolution: -1912 |
| '' | 978-1-112-23929-8 | Charles Benedict Davenport | Inheritance in Poultry: -1906 |
| '' | 978-1-112-23931-1 | John McLennan | A Manual of Practical Farming: -1910 |
| '' | 978-1-112-23932-8 | J. Arthur (John Arthur) Thomson | The Wonder of Life: -1914 |
| '' | 978-1-112-23938-0 | August i.e. Heinrich August Bernthsen | A Text-Book of Organic Chemistry: (Pref 1896) |
| 2009 | 978-1-112-23941-0 | Lewis Wright | The Practical Poultry Keeper: -1901 |
| '' | 978-1-112-23943-4 | '' | The Practical Poultry Keeper: -1917 |
| '' | 978-1-112-23946-5 | Edward Irving Farrington | The Home Poultry Book: -1918 |
| '' | 978-1-112-23947-2 | Jacques Loeb | Artificial Parthenogenesis and Fertilization: -1913 |
| '' | 978-1-112-23950-2 | Eugene W. Harrington | The Home That Was Built by Hens: -1913 |
| 2009 | 978-1-112-23951-9 | Merritt Wesley Harper | Animal Husbandry for Schools: -1913 |
| '' | 978-1-112-23957-1 | Lewis Josephus Cross | A Study of the Relation of the Chemical Composition of Hens' Eggs to Vitality of the Young Chick: -1912 |
| '' | 978-1-112-23958-8 | Frederick H. Ayres | The Leghorn of the Past and Present: -1878 |
| '' | 978-1-112-23959-5 | Nottidge Charles Macnamara | The Evolution and Function of Living Purposive Matter: -1910 |
| '' | 978-1-112-23960-1 | J. George (John George) Adami | Medical Contributions to the Study of Evolution: -1918 |
| 2009 | 978-1-112-23963-2 | Ed. H. Clark | Constructive Beekeeping: -1918 |
| '' | 978-1-112-23964-9 | J. Arthur (John Arthur) Thomson | The Biology of the Seasons: -1911 |
| '' | 978-1-112-23965-6 | Arthur T. Johnson | The Poultry Keeper's Companion: -1910 |
| '' | 978-1-112-23972-4 | Clara E. Speight-Humberston | The Origin of the Chemical Elements and of Cell Life: -1914 |
| '' | 978-1-112-23974-8 | James Wilson | A Manual of Mendelism: -1916 |
| 2009 | 978-1-112-23975-5 | John James Drysdale | The Protoplasmic Theory of Life: -1874 |
| '' | 978-1-112-23977-9 | H. Cecil Sheppard | A Little Journey Among Anconas: -1919 |
| '' | 978-1-112-23982-3 | John Spargo | The Common Sense of the Milk Question: -1908 |
| '' | 978-1-112-23983-0 | Lewellys F. (Lewellys Franklin) Barker | A Laboratory Manual of Human Anatomy: -1904 |
| '' | 978-1-112-23984-7 | Jehu Glenn Postell | All About Poultry: -1910 |
| 2009 | 978-1-112-23986-1 | Arthur Martin Kirby | Daffodils, Narcissus, and How to Grow Them as Hardy Plants and for Cut Flowers, With a Guide to the Best Varieties: -1907 |
| '' | 978-1-112-23987-8 | Alton Willard Richardson | Poultry: -1922 |
| '' | 978-1-112-23990-8 | J. Stewart Remington | Notes on Utility Poultry Farming: -1919 |
| '' | 978-1-112-23991-5 | John Alexander Smith | Notes on the Ancient Cattle of Scotland: -1872 |
| '' | 978-1-112-23996-0 | Edward Brown | Races of Domestic Poultry: -1906 |
| 2009 | 978-1-112-23997-7 | Hugh G. Van Pelt | Van Pelt's Cow Demonstration: -1911 |
| '' | 978-1-112-23998-4 | F. H. Gray | Cocker's Manual, Devoted to the Game Fowl, Their Origin and Breeding, Rules for Feeding, Heeling, Handling, Etc, Description of the Different Breeds, Diseases and Their Treatment: -1878 |
| '' | 978-1-112-24000-3 | Henry William Vaughan | Types and Market Classes of Live Stock: -1919 |
| '' | 978-1-112-24001-0 | C. H. McIntire | Common Sense Fowl Nutrition: -1915 |
| '' | 978-1-112-24002-7 | Jacques Loeb | The Dynamics of Living Matter: -1906 |
| 2009 | 978-1-112-24003-4 | J. N. Potapenko | A Russian Priest: -1916 |
| '' | 978-1-112-24004-1 | Joseph Ryland Whitaker | Anatomy of the Brain and Spinal Cord: -1899 |
| '' | 978-1-112-24007-2 | Henry Erdmann Radasch | A Manual of Anatomy: -1917 |
| '' | 978-1-112-24008-9 | Charles Hill | A Manual of Normal Histology and Organography: -1906 |
| '' | 978-1-112-24009-6 | Charles William Prentiss | A Laboratory Manual and Text-Book of Embryology: -1917 |
| 2009 | 978-1-112-24010-2 | David Burns | An Introduction to Biophysics: -1921 |
| '' | 978-1-112-24013-3 | Henry P. Schwab | Everybodys Standard Poultry Feed Book: -1920 |
| '' | 978-1-112-24015-7 | Edward Groves Jones | Outlines of Physiology: -1907 |
| '' | 978-1-112-24016-4 | James Stephen Hicks | The Possibilities of Modern Poultry Farming: -1909 |
| '' | 978-1-112-24017-1 | F. (Friedrich Wilhelm Julius) Schenck | Outlines of Human Physiology: -1900 |
| 2009 | 978-1-112-24018-8 | Ernest Cobb | The Hen at Work, a Brief Manual of Home Poultry Culture: -1919 |
| '' | 978-1-112-24021-8 | M. H. (Matthew Henry) Cryer | Studies of the Internal Anatomy of the Face: -1901 |
| '' | 978-1-112-24022-5 | Clarence Young | The Racer Boys to the Rescue; Or, Stirring Days in a Winter Camp: -1912 |
| '' | 978-1-112-24023-2 | Leslie Brainerd Arey | A Laboratory Guide in Histology: -1917 |
| '' | 978-1-112-24025-6 | John C. (John Christopher) Draper | A Text-Book on Anatomy, Physiology, and Hygiene: -1866 |
| 2009 | 978-1-112-24027-0 | Harry M. Lamon | Ducks and Geese: -1922 |
| '' | 978-1-112-24031-7 | Edward Brown | Report on the Poultry Industry in Belgium: -1910 |
| '' | 978-1-112-24033-1 | Joseph H. Tumbach | How I Made $10,000 in One Year With 4200 Hens: -1919 |
| '' | 978-1-112-24036-2 | E. C. (Edwin C.) Powell | Making Poultry Pay: -1907 |
| '' | 978-1-112-24037-9 | David McCay | The Protein Element in Nutrition: -1912 |
| 2009 | 978-1-112-24040-9 | Louis Gross | The Blood Supply to the Heart in Its Anatomical and Clinical Aspects: -1921 |
| '' | 978-1-112-24042-3 | C. Stanford (Charles Stanford) Read | Fads and Feeding (1908) |
| '' | 978-1-112-24044-7 | Filibert Roth | Michigan Manual of Forestry: (V. 1) (1914-1916) |
| '' | 978-1-112-24045-4 | C. Judson (Charles Judson) Herrick | An Introduction to Neurology: -1915 |
| '' | 978-1-112-24046-1 | Herbert Willis Brown | A Living From Eggs and Poultry: -1916 |
| 2009 | 978-1-112-24048-5 | Francis Gano Benedict | Energy Transformations During Horizontal Walking: -1915 |
| '' | 978-1-112-24049-2 | Francis Gano Benedict | Respiration Calorimeters for Studying the Respiratory Exchange and Energy Transformations of Man: -1910 |
| '' | 978-1-112-24050-8 | Alfred Goldsborough Mayor | Rhythmical Pulsation in Scyphomedusae: -1906 |
| '' | 978-1-112-24051-5 | Francis Gano Benedict | A Bicycle Ergometer With an Electric Brake: -1912 |
| '' | 978-1-112-24055-3 | George Fayette Thompson | A Manual of Angora Goat Raising, With a Chapter on Milch Goats: -1903 |
| 2009 | 978-1-112-24056-0 | M. Baynes | Intensive Poultry Culture: (Pref 1916) |
| '' | 978-1-112-24057-7 | Francis Arthur Bainbridge | The Physiology of Muscular Exercise: -1919 |
| '' | 978-1-112-24058-4 | Edward Brown | Profitable Poultry Keeping: -1895 |
| '' | 978-1-112-24060-7 | '' | Pleasurable Poultry Keeping: (Pref 1893) |
| '' | 978-1-112-24061-4 | '' | Industrial Poultry-Keeping: (Pref 1900) |
| 2009 | 978-1-112-24063-8 | L. M. (Louis Munroe) Dennis | Gas Analysis: -1913 |
| '' | 978-1-112-24064-5 | J. S. (John Sterling) Kingsley | Elements of Comparative Zoology: -1897 |
| '' | 978-1-112-24067-6 | Francis Gano Benedict | A Comparative Study of Temperature Fluctuations in Different Parts of the Human Body: -1911 |
| '' | 978-1-112-24068-3 | Edgar R. Lyth | Studies on the Influence of Thermal Environment on the Circulation and the Body-Heat: -1913 |
| '' | 978-1-112-24070-6 | Edward Thomas Brown | Poultry for Profit (1920) |
| 2009 | 978-1-112-24071-3 | Edward Brown | Report on the Poultry Industry in America: -1906 |
| '' | 978-1-112-24072-0 | F. H. A. (Francis Hugh Adam) Marshall | The Physiology of Reproduction |
| '' | 978-1-112-24073-7 | Merritt Wesley Harper | Management and Breeding of Horses: -1915 |
| '' | 978-1-112-24074-4 | Frank Townend Barton | The Horse: Its Selection and Purchase, Together With the Law of Warranty, Sale, &C: -1907 |
| '' | 978-1-112-24075-1 | John Gray McKendrick | The Physiology of the Senses: -1893 |
| 2009 | 978-1-112-24077-5 | Alexander Haig | Diet and Food, Considered in Relation to Strength and Power of Endurance, Training and Athletics: -1900 |
| '' | 978-1-112-24080-5 | J. Arthur (John Arthur) Thomson | Heredity: -1919 |
| '' | 978-1-112-24081-2 | Evan Hope Pearse | Sheep, Farm & Station Management: -1920 |
| '' | 978-1-112-24082-9 | Ellen C. Davies | Utility Poultry-Keeping: -1913 |
| '' | 978-1-112-24083-6 | Benjamin Franklyn Kaupp | Poultry Culture, Sanitation and Hygiene: -1915 |
| 2009 | 978-1-112-24085-0 | Jacques Loeb | Comparative Physiology of the Brain and Comparative Psychology: -1902 |
| '' | 978-1-112-24086-7 | George Howard Parker | Smell, Taste, and Allied Senses in the Vertebrates: -1922 |
| '' | 978-1-112-24091-1 | Edward Irving Farrington | Practical Rabbit Keeping: -1919 |
| '' | 978-1-112-24092-8 | James Long | British Pigs: the Art of Making Them Pay: -1919 |
| '' | 978-1-112-24094-2 | Ch. (Charles) Letourneau | Biology: -1878 |
| 2009 | 978-1-112-24095-9 | Charles Shepheard Gibson | Breeding and Care of Rabbits for Exhibition and Market: -1918 |
| '' | 978-1-112-24096-6 | Anton J. (Anton Julius) Carlson | The Control of Hunger in Health and Disease: -1919 |
| '' | 978-1-112-24097-3 | Charles Edmund Simon | A Text-Book of Physiological Chemistry for Students of Medicine and Physicians: -1901 |
| '' | 978-1-112-24098-0 | Chauncey J. Vallette Pettibone | An Intermediate Textbook of Physiological Chemistry With Experiments: -1917 |
| '' | 978-1-112-24102-4 | Hugh M. Wallace | Secrets of Success in Poultry Culture: -1918 |
| 2009 | 978-1-112-24104-8 | Burton Noble Gates | Some of the Essentials of Beekeeping: -1912 |
| '' | 978-1-112-24105-5 | J. Reynolds (Joseph Reynolds) Green | The Soluble Ferments and Fermentation: -1901 |
| '' | 978-1-112-24106-2 | George E. Day | Productive Swine Husbandry: -1922 |
| '' | 978-1-112-24107-9 | Harry M. Lamon | Practical Poultry Production: -1920 |
| '' | 978-1-112-24108-6 | Joseph E. (Joseph Elwyn) Wing | Sheep Farming in America: -1905 |
| 2009 | 978-1-112-24112-3 | Edwin James Powell | History of the Smithfield Club From 1798 to 1900.: -1902 |
| '' | 978-1-112-24115-4 | Michael K. Boyer | Poultry Secrets, Gathered, Tested and Now Disclosed: -1910 |
| '' | 978-1-112-24116-1 | Frank Benton | Bee Keeping: -1905 |
| '' | 978-1-112-24118-5 | Gilbert J. (Gilbert John) Fowler | An Introduction to Bacteriological and Enzyme Chemistry: -1911 |
| '' | 978-1-112-24120-8 | Charles Henry Hubbard | Hubbard's Poultry Secrets on Mating, Feeding and Conditioning Fancy Poultry for the Show Room: -1915 |
| 2009 | 978-1-112-24122-2 | Arthur Mangun Banta | Selection in Cladocera on the Basis of a Physiological Character: -1921 |
| '' | 978-1-112-24124-6 | M. Kiutsi | Kiutsi's Isolation of Protective Ferments and Progress of Filtration Process: -1914 |
| '' | 978-1-112-24125-3 | Adelaide Spohn | A Critical Investigation and an Application of the Rat Growth Method for the Study of Vitamin B.: -1922 |
| '' | 978-1-112-24126-0 | H. L. (Harry Luman) Russell | Agricultural Bacteriology for Students in General Agriculture: -1915 |
| '' | 978-1-112-24127-7 | Carl Fraenkel | Text-Book of Bacteriology: -1891 |
| 2009 | 978-1-112-24131-4 | David Ellis | Outlines of Bacteriology (Technical and Agricultural): -1909 |
| '' | 978-1-112-24132-1 | Alfred Fischer | The Structure and Functions of Bacteria: -1900 |
| '' | 978-1-112-24133-8 | Henry C. (Henry Clapp) Sherman | The Vitamins: -1922 |
| '' | 978-1-112-24134-5 | Antoine Magnin | The Bacteria: -1880 |
| '' | 978-1-112-24135-2 | N. E. France | Beekeeping in Wisconsin: -1916 |
| 2009 | 978-1-112-24136-9 | A. de (Anton) Bary | Lectures on Bacteria: -1887 |
| '' | 978-1-112-24137-6 | Casimir Funk | The Vitamines: -1922 |
| '' | 978-1-112-24138-3 | Madame Jasper | Flemish System of Poultry Rearing: -1916 |
| '' | 978-1-112-24142-0 | James Rankin | Natural and Artificial Duck Culture: -1914 |
| '' | 978-1-112-24144-4 | Augustine Dawson Selby | A Brief Handbook of the Diseases of Cultivated Plants in Ohio: -1910 |
| 2009 | 978-1-112-24145-1 | Harry Luman Russell | Experimental Dairy Bacteriology: -1909 |
| '' | 978-1-112-24150-5 | Isabel McIsaac | Bacteriology for Nurses: -1914 |
| '' | 978-1-112-24151-2 | Henry Geary | Profitable Bee-Keeping for Small-Holders and Others: -1917 |
| '' | 978-1-112-24152-9 | Howard Thomas Karsner | Principles of Immunology: -1921 |
| '' | 978-1-112-24153-6 | J. H. Merrill | Preliminary notes on the value of winter protection for bees [ca. 1920] |
| 2009 | 978-1-112-24158-1 | D. D. Hyde | Poultry and Eggs for Market and Export: -1905 |
| '' | 978-1-112-24159-8 | Albert John Cook | Manual of the Apiary: (1879 1878) |
| '' | 978-1-112-24163-5 | John Percival | Agricultural Bacteriology, Theoretical and Practical: -1910 |
| '' | 978-1-112-24172-7 | L.L. (Lorenzo Lorraine) Langstroth | Langstroth on the Hive and Honey Bee (1888) |
| '' | 978-1-112-24177-2 | Edgar M. (Edgar March) Crookshank | Manual of Bacteriology: -1887 |
| 2009 | 978-1-112-24178-9 | J. A. Summers | Diseases of Pigeons: -1899 |
| '' | 978-1-112-24182-6 | C. C. (Charles C.) Miller | A Thousand Answers to Beekeeping Questions: -1917 |
| '' | 978-1-112-24184-0 | J. G. Grossenbacher | The Periodicity and Distribution of Radial Growth in Trees and Their Relation to the Development of "Annual" Rings: -1915 |
| '' | 978-1-112-24185-7 | Louis Rhead | The Speckled Brook Trout (Salvelinus Fontinalis): -1902 |
| '' | 978-1-112-24187-1 | Arthur C. Miller | Bee Keeping in Rhode Island: -1911 |