The Principal Starches Used As Food: Illustrated With Photo-Micographys With a Short Description of Their Origin and Characters (1892)

by W. Griffiths Paperback details (USA). (see also: Leather Bound) details (UK). (see also: Leather Bound) details (Canada). (see also: Leather Bound) ISBN: 978-1-112-52338-0 ISBN-10: 1-112-52338-3 Cornell University Library · 2009