year of publication | ISBN | author(s) | title |
---|---|---|---|
2010 | 978-0-9842883-1-1 | Chef Alain Braux | Living Gluten and Dairy-Free with French Gourmet Food: A Practical Guide |
2011 | 978-0-9842883-2-8 | '' | Healthy French Cuisine for Less Than $10/Day: Chef Alain Braux |
2013 | 978-0-9842883-3-5 | Alain Braux | Paleo French Cuisine: A Paleo Practical Guide with Recipes |