Eating Fresh Publications

year of pub­li­ca­ti­onISBNauthor(s)title
2005978-0-9673670-0-2Fran Mcmonus · Wendy RickardCooking Fresh from the Bay Area: The Bay Area's Best Recipes for Eating Local, Organic Produce at Its Seasonal Best (Eating Fresh Guides)
2002978-0-9673670-1-9Fran Mcmanus · Wendy RickardCooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Famous Chefs, and Conversations
2005978-0-9673670-2-6Shannon HayesThe Grassfed Gourmet Cookbook: Healthy Cooking & Good Living with Pasture Raised Foods