Ciro's Provincetown Kitchen: Italian Cooking by the Sea: Recipes, Tips and Lore from the Acclaimed Chef of Provincetown's Famous Italian Restaurant, Ciro & Sal's

Restaurant

by: Ciro Cozzi · Alethea Cozzi

Paperback

ISBN: 978-0-9635257-5-8

ISBN-10: 0-9635257-5-1

Mount Ivy Pr · 1995