Hardcover
ISBN: 978-0-914575-04-7
ISBN-10: 0-914575-04-X
ECB Enterprises · 1984
| See also (possibly by other authors): | ||
| 1984 | Hardcover | Encyclopedia of Creative Cooking (Volume #2 Salads) |
| 1984 | Hardcover | Encyclopedia of Creative Cooking (Volume #3 Beef & Veal) |
| 1980 | Hardcover | The Encyclopedia of Creative Cooking |