| year of publication | ISBN | author(s) | title |
|---|---|---|---|
| 1975 | 978-0-904230-14-7 | John Douglas Eames | MGM Story, The |
| 1976 | 978-0-904230-19-2 | Fraser Madeline | The St Michael All Colour Freezer Cookery Book |
| 1978 | 978-0-904230-23-9 | John Douglas Eames | MGM Story, The |
| 1977 | 978-0-904230-30-7 | Chant. Christopher. | World War II: Land, sea & air battles, 1939-1945 |
| '' | 978-0-904230-43-7 | Myra Street | Casserole cooking (St Michael cookery library) |
| '' | 978-0-904230-47-5 | Carol Bowen | Cooking for Slimmers (St. Michael Cookery Library) |
| '' | 978-0-904230-49-9 | Jeni Wright | Cooking for special occasions (St Michael cookery library) |