Instrumental Assessment of Food Sensory Quality: A Practical Guide (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by David Kilcast Hardcover details (UK). (see also: eBook (Kindle)) details (United States). (see also: eBook (Kindle)) details (Germany). (see also: Kindle Ausgabe) details (Canada). (see also: eBook (Kindle)) ISBN: 978-0-85709-439-1 ISBN-10: 0-85709-439-4 Woodhead Publishing Ltd · 2013