by J Ralph Blanchfield
Hardcover
details (Italy).
(see also: Copertina rigida)
details (Spain - España).
(see also: Tapa dura)
ISBN: 978-0-8493-0852-9
ISBN-10: 0-8493-0852-6
CRC Press · 2000
|
|
by J Ralph BlanchfieldHardcover
details (Italy). details (Spain - España).
ISBN: 978-0-8493-0852-9 ISBN-10: 0-8493-0852-6 CRC Press · 2000 |
| See also (possibly by other authors): | ||
| 2007 | Paperback | Food Labelling (Codex Alimentarius - Joint FAO/WHO Food Standards) |