Culinary Arts Principles and Applications
by
Chef Michael J. McGreal
Hardcover
details (
USA
).
ISBN: 978-0-8269-4200-5
ISBN-10: 0-8269-4200-8
Amer Technical Pub
· 2008
See also:
2011
Hardcover
Culinary Arts Principles and Applications
2008
Paperback
Culinary Arts Principles and Applications