Food Additives (Food Science and Technology)
by:
A. Larry Branen
·
P. Michael Davidson
·
Seppo Salminen
· John Thorngate
Hardcover
details (
United States
).
ISBN: 978-0-8247-9343-2
ISBN-10: 0-8247-9343-9
CRC Press
· 2001
See also:
1990
Hardcover
Food Additives (Food Science and Technology)