Nutritional and Safety Aspects of Food Processing (Food Science and Technology) (Food Science & Technology)
by
S.R. Tannenbaum
Paperback
details (
USA
).
ISBN: 978-0-8247-7249-9
ISBN-10: 0-8247-7249-0
Marcel Dekker Inc
· 1979
See also (possibly by other authors):
1979
Paperback
Nutritional and Safety Aspects of Food Processing (Food science ; v. 6)