Food Process Design (Food Science and Technology)
by:
Zacharias B. Maroulis
·
George D. Saravacos
Hardcover
details (
United States
).
ISBN: 978-0-8247-4311-6
ISBN-10: 0-8247-4311-3
CRC Press
· 2003
See also (possibly by other authors):
2003
Hardcover
Food Process Design