The World on a Plate: A Tour through the History of America's Ethnic Cuisine

by Joel Denker

Hardcover

details (USA).

details (Italy).
(see also: Copertina rigida)

details (Spain - España).
(see also: Tapa dura)

ISBN: 978-0-8133-4003-6

ISBN-10: 0-8133-4003-9

Basic Books · 2003