Salumi hc: Savory Recipes and Serving Ideas for Salame, Prosciutto, and More
by:
Joyce Goldstein
·
John Piccetti
·
Francois Vecchio
Hardcover
details (
USA
).
ISBN: 978-0-8118-6424-4
ISBN-10: 0-8118-6424-3
Chronicle Books
· 2009