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by: Donald D. Bell · William D. WeaverHardcover details (United States). details (UK). details (Germany). details (Canada). ISBN: 978-0-7923-7200-4 ISBN-10: 0-7923-7200-X Springer · 2001  | 
| See also (possibly by other authors): | ||
| 2007 | Paperback | COMMERCIAL CHICKEN MEAT AND EGG PRODUCTION, 5TH EDITION |