New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi (The Small Book of Good Taste)

Rainbow

by Emi Kazuko

Hardcover

ISBN: 978-0-7858-2765-8

ISBN-10: 0-7858-2765-X

Castle Books · 2011
See also:
2006HardcoverNew Sushi: From Rainbow Rolls to Seared Swordfish Sashimi