Poultry Meat Hygiene and Inspection
by:
Alan Bremner BVMS MRCVS DVSM FRSH · Mac Johnston BVM&S DVet Med MRCVS
Hardcover
details (
UK
).
ISBN: 978-0-7020-1893-0
ISBN-10: 0-7020-1893-7
Saunders Ltd.
· 1996
See also (possibly by other authors):
1977
Paperback
Poultry Meat Hygiene and Inspection