by: J. F. Gracey PhD BAgr FRCVS DVSM FRSH · David S. Collins MVB DVPH(MH) CBiol MIBiol MRCVS
Hardcover
ISBN: 978-0-7020-1495-6
ISBN-10: 0-7020-1495-8
Bailliere Tindall · 1991
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by: J. F. Gracey PhD BAgr FRCVS DVSM FRSH · David S. Collins MVB DVPH(MH) CBiol MIBiol MRCVSHardcover
ISBN: 978-0-7020-1495-6 ISBN-10: 0-7020-1495-8 Bailliere Tindall · 1991 |
| See also (possibly by other authors): | ||
| 1975 | Hardcover | Meat Hygiene |