Toxicological Evaluation of Certain Food Additives and Contaminants: 24: Prepared by the 33rd Meeting of the Joint FAO/WHO Expert Committee on Food Additives (WHO Food Additives Series)

by FAO/WHO

Paperback

ISBN: 978-0-521-38894-8

ISBN-10: 0-521-38894-5

See also:
1987	Paperback	Toxicological Evaluation of Certain Food Additives and Contaminants: 20: Prepared by the 29th Meeting of the Joint FAO/WHO Expert Committee on Food Additives (WHO Food Additives Series)