Safe Food: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food and Culture)

Bioterrorism

by Marion Nestle

Paperback

ISBN: 978-0-520-24223-4

ISBN-10: 0-520-24223-8

University of California Press · 2003

See also:
2003HardcoverSafe Food: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food and Culture, 5)