by The Culinary Institute of America
Hardcover
ISBN: 978-0-471-45043-6
ISBN-10: 0-471-45043-X
Houghton Mifflin Harcourt · 2003
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by The Culinary Institute of AmericaHardcover
ISBN: 978-0-471-45043-6 ISBN-10: 0-471-45043-X Houghton Mifflin Harcourt · 2003 |
| See also: | ||
| 2013 | Hardcover | Cooking at Home with the Culinary Institute of America, Revised Edition |