Digital
details (United States).
(see also: eBook (Kindle))
details (UK).
(see also: eBook (Kindle))
details (Germany).
(see also: Kindle Ausgabe)
ISBN: 978-0-470-44330-9
ISBN-10: 0-470-44330-8
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Digital details (United States). details (UK). details (Germany). ISBN: 978-0-470-44330-9 ISBN-10: 0-470-44330-8 |
| See also (possibly by other authors): | ||
| 2008 | Paperback | Restaurant Service Basics |