by George Banwart
Hardcover
ISBN: 978-0-412-07601-5
ISBN-10: 0-412-07601-2
Springer · 1995
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by George BanwartHardcover
ISBN: 978-0-412-07601-5 ISBN-10: 0-412-07601-2 Springer · 1995 |
| See also (possibly by other authors): | ||
| 1995 | Hardcover | Basic Food Microbiology (Food Science Texts Series) |