Food Safety Culture: Creating a Behavior-Based Food Safety Management System (Food Microbiology and Food Safety)

Management

by Frank Yiannas

Hardcover

ISBN: 978-0-387-72866-7

ISBN-10: 0-387-72866-X

Springer · 2008

See also:
2010PaperbackFood Safety Culture: Creating a Behavior-Based Food Safety Management System (Food Microbiology and Food Safety)