by Romeo T. Toledo
Hardcover
ISBN: 978-0-387-29019-5
ISBN-10: 0-387-29019-2
Springer · 2006
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by Romeo T. ToledoHardcover
ISBN: 978-0-387-29019-5 ISBN-10: 0-387-29019-2 Springer · 2006 |
| See also: | ||
| 2018 | Gebundene Ausgabe | Fundamentals of Food Process Engineering (Food Science Text Series) |