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by Sagar M. GoyalHardcover details (United States). details (UK). details (Germany). details (Canada). ISBN: 978-0-387-28935-9 ISBN-10: 0-387-28935-6 Springer · 2006 |
| See also: | ||
| 2018 | Taschenbuch | Viruses in Foods (Food Microbiology and Food Safety) |
| 2016 | Gebundene Ausgabe | Viruses in Foods (Food Microbiology and Food Safety) |