Isolation and Purification of Proteins (Biotechnology and Bioprocessing)
by:
Rajni Hatti-Kaul
·
Bo Mattiasson
Paperback
details (
UK
).
ISBN: 978-0-367-39549-0
ISBN-10: 0-367-39549-5
CRC Press
· 2019
See also:
2003
Hardcover
Isolation and Purification of Proteins (Biotechnology and Bioprocessing)