Microbial Fermentation and Enzyme Technology

by: Hrudayanath Thatoi · Pradeep K. Das Mohapatra · Sonali Mohapatra · Keshab C. Mondal

Hardcover

details (United Kingdom).

ISBN: 978-0-367-18384-4

ISBN-10: 0-367-18384-6

CRC Press · May 2020