Accounting for Taste: The Triumph of French Cuisine

Parkhurst

by Priscilla Parkhurst Parkhurst Ferguson

Paperback

ISBN: 978-0-226-24324-5

ISBN-10: 0-226-24324-9

University of Chicago Press · 2006

See also (possibly by other authors):
2004HardcoverAccounting for Taste: The Triumph of French Cuisine