On Baking (A Textbook of Baking and Pastry Fundamentals)

Paperback

ISBN: 978-0-13-504289-2

ISBN-10: 0-13-504289-5

Pearson/Prentice Hall ยท 2009

See also (possibly by other authors):
2008HardcoverOn Baking: A Textbook of Baking and Pastry Fundamentals
2004HardcoverOn Baking: A Textbook of Baking and Pastry Fundamentals