by: Charles L. Harper · Bryan F. Le Beau
Paperback
ISBN: 978-0-13-030566-4
ISBN-10: 0-13-030566-9
Prentice Hall · 2002
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by: Charles L. Harper · Bryan F. Le BeauPaperback
ISBN: 978-0-13-030566-4 ISBN-10: 0-13-030566-9 Prentice Hall · 2002 |
| See also: | ||
| 2007 | Paperback | Food, Society, and Environment: Second Edition |