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by Chester O. McCorkler Jr.Paperback details (USA). details (UK). details (Germany). details (Canada). ISBN: 978-0-12-414622-8 ISBN-10: 0-12-414622-8 Academic Press · 2012 |
See also (possibly by other authors): | ||
1988 | Hardcover | Economics of Food Processing in the United States (Food Science & Technology International) |