Microwaves in the Food Processing Industry (Food Science and Technology)

by: Robert V. Decareau · B.S. Schweigert · Richard E. Mudgett

Hardcover

details (United States).

details (United Kingdom).
(see also: Unbound)

ISBN: 978-0-12-208430-0

ISBN-10: 0-12-208430-6

Academic Press · 1985