Isolation and Identification Methods for Food Poisoning Organisms, No.17 (TECHNICAL SERIES (SOCIETY FOR APPLIED BACTERIOLOGY))

BACTERIOLOGY

by: Janet E. L. Corry · Diane Roberts · F. A. Skinner

Hardcover

ISBN: 978-0-12-189950-9

ISBN-10: 0-12-189950-0

Academic Pr · 1982