Chemical Deterioration and Physical Instability of Food and Beverages (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by: Leif H. Skibsted · Jens Risbo · Mogens L. Andersen

Paperback

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ISBN: 978-0-08-101441-7

ISBN-10: 0-08-101441-4

Woodhead Publishing · 2016