The Microbiological Quality of Food: Foodborne Spoilers (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Environment

by: Antonio Bevilacqua · Maria Rosaria Corbo · Milena Sinigaglia Department of the Science of Agriculture Food and Environment University of Foggia

Hardcover

ISBN: 978-0-08-100502-6

ISBN-10: 0-08-100502-4

Woodhead Publishing · 2016