Food Microbiology
by:
William C. Frazier
·
Dennis C. Westhoff
Hardcover
details (
USA
).
ISBN: 978-0-07-021921-2
ISBN-10: 0-07-021921-4
McGraw-Hill College
· 1988
See also:
1995
Paperback
Food Microbiology
1984
Paperback
Food Microiology
1978
Hardcover
Food microbiology