Cambridge University Press · Oxford University Press
| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Biomechanics - Materials: A Practical Approach | 978-0-19-963223-7 (0-19-963223-5) | 1992 | |
| Feeding and the Texture of Food | 978-0-521-37521-4 (0-521-37521-5) | 1991 | P. J. Lillford |
| SEBS 44 Feeding & Texture of Food | 978-0-521-05033-3 (0-521-05033-2) | 2008 | |
F Vincent · J. F. · J.V. · J. Vincent · Julian F.V. Vincent · V V