Whitecap Books Ltd. ยท Whitecap Books Staff
| title | ISBN-13 | year of publica- tion |
|---|---|---|
| Africa | 978-1-55285-153-1 | 2000 |
| Ants | 978-1-55285-129-6 | 2000 |
| Australia | 978-1-55285-154-8 | 2000 |
| A Wine Lover's Journal | 978-1-55285-454-9 | 2006 |
| Big Cats | 978-1-55285-194-4 | 2001 |
| Birds 1999 Wall | 978-1-55110-709-7 | 1998 |
| Frogs and Toads | 978-1-55285-130-2 | 2000 |
| North America | 978-1-55285-155-5 | 2000 |
| Planes | 978-1-55285-068-8 | 2000 |
| Racing Cars | 978-1-55285-067-1 | 2000 |
| Sharks | 978-1-55285-070-1 | 2000 |
| Snakes | 978-1-55285-069-5 | 2000 |
| South America | 978-1-55285-156-2 | 2000 |
| Space | 978-1-55285-128-9 | 2000 |
| Spiders | 978-1-55285-127-2 | 2000 |
| The Essential Appetizers Cookbook | 978-1-55110-963-3 | 2002 |
| The Essential Mediterranean Cookbook | 978-1-55285-226-2 | 2001 |
| The Essential Pasta Cookbook | 978-1-55110-656-4 | 1998 |
| The Essential Seafood Cookbook | 978-1-55285-046-6 | 2000 |
| The Essential Vegetarian Cookbook | 978-1-55110-752-3 | 1996 |
| The Great Lobster and Crab Cookbook | 978-1-55285-536-2 | 2004 |
| The Great Mussel and Clam Cookbook | 978-1-55285-537-9 | 2004 |
| The Great Prawn and Shrimp Cookbook | 978-1-55285-538-6 | 2004 |
| The Great Scallop and Oyster Cookbook | 978-1-55285-539-3 | 2004 |
| The Great Sushi and Sashimi Cookbook | 978-1-55285-542-3 | 2004 |
| Whales | 978-1-55285-066-4 | 2000 |