Steven R. Labensky

title	ISBN-13	year of publica- tion	other author(s)
On Cooking: A Textbook of Culinary Fundamentals Textbook only	978-0-13-171327-7	2006	Sarah R. Labensky · Alan M. Hause · Pricilla R. Martel
On Cooking "To Go Edition"	978-0-13-506107-7	2009	Sarah R. Labensky · Priscilla Martel · Alan M. Hause
Prentice Hall Dictionary of Culinary Arts, The	978-0-13-171673-5	2005	Gaye Ingram · Sarah R. Labensky
The Prentice Hall Dictionary of Culinary Arts: Academic Version	978-0-13-171672-8	2005	Gaye Ingram · Sarah R. Labensky
The Prentice Hall Essentials Dictionary of Culinary Arts	978-0-13-170463-3	2007	Sarah R. Labensky · Gaye G. Ingram