S.M. · S. Mortimore · Sara E. Mortimore
Behr · Springer · Wiley-Blackwell
| title | media type | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|---|
| HACCP | Broschiert | 978-3-89947-042-0 | 2004 | Carol Wallace · Christos Cassaianos | |
| HACCP | Paperback | 978-0-632-05648-4 | 2001 | C.A. Wallace · C. Cassianos | |
| HACCP: A Practical Approach | Hardcover | 978-0-412-57020-9 | 1994 | Carol Wallace | |
| HACCP: A Practical Approach, Second Edition | " | 978-0-8342-1932-8 | 1998 | " | |
| HACCP: Training Package: A Practical Approach | " | 978-0-7514-0305-3 | 1997 | " |