Richard Bertinet

R.B. · Richard B.

Christian · Kyle Cathie · Kyle Cathie Limited · Larousse

title ISBN-13year of publica-
tion
Brot für Genießer: 53 Variationen
978-3-88472-711-92007
Crust: Bread to Get Your Teeth into
978-1-85626-720-52007
Crust: Bread to Get Your Teeth Into
978-1-904920-64-92007
Dough
978-1-85626-762-52008
Dough: Simple Contemporary Bread : Simple Contemporary Bread
978-1-85626-610-92005
Dough: Simple Contemporary Breads with DVD
978-1-904920-20-52005
Pains gourmands: 50 recettes simples et créatives 978-2-03-582362-52006

 

Richard Bessel