HarperCollins · John Wiley & Sons · John Wiley & Sons
| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| How to Peel a Peach: And 1,001 Other Things Every Good Cook Needs to Know | 978-0-7645-9738-1 | 2005 | |
| How to Peel a Peach: And 1001 Other Things Every Good Cook Needs to Know | 978-0-471-22123-4 | 2004 | |
| Perla Meyers' from Market to Kitchen Cookbook | 978-0-06-091423-3 | 1987 | Per Meyers |
| Perla Meyers' from Market-To-Kitchen Cookbook | 978-0-06-013033-6 | 1979 | |
| Spur of the Moment Cook: Spontaneous And Flavorful Meals For The Busiest Days Of The Week | 978-0-688-17010-3 | 1999 | |
| The peasant kitchen: A return to simple, good food | 978-0-06-012943-9 | 1975 | |
| The Seasonal Kitchen: A Return To Fresh Foods | 978-0-03-003346-9 | 1973 | |