Hallwag, Ostfildern · Penguin Books Ltd · Random House
| title | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|
| Die geheimen Rezepte der besten Restaurants Frankreichs | 978-3-444-10194-6 | 1976 | Heinke Schupp | |
| Mastering the Art of French Cooking | 978-0-394-72178-1 | 1983 | Julia Child · Simone Beck | |
| Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2 | 978-0-307-59352-8 | 2009 | Julia Child · Simone Beck | |
| Mastering the Art of French Cooking Box Set | 978-0-307-29114-1 | 2007 | JULIA CHILD · SIMONE BECK | |
| Mastering the Art of French Cooking: v. 1 | 978-0-14-104841-3 | 2009 | Julia Child · Simone Beck | |
| Mastering The Art of French Cooking, Volume One | 978-0-375-41340-7 | 2001 | Julia Child · Simone Beck | |
| Secrets of the great French restaurants | 978-0-02-510450-1 | 1974 | ||